All main meals served with your choice of seasonal vegetables or salad.
Crumbed chicken breast, coated with napolitana sauce & melted mozzarella
Breast of chicken stuffed with cream cheese, roasted red capsicums, olives & spinach
Crumbed baby veal, coated with napolitana sauce & melted mozzarella
Medallions of baby veal served & finished in a white wine & mushroom cream sauce
Tender veal culets encrusted with parmesan seasoning, served on soft potato mash
Tender scotch fillet grilled & served with your choice of sauce - Green Peppercorn, Mushroom or Garlic Butter
Tender rib eye grilled & served with your choice of sauce - Green Peppercorn, Mushroom or Garlic Butter
Served on sweated baby spinach leaves and accompanied by homemade apricot chutney
Fresh prawn cutlets or scallops tossed in garlic, white wine & cream sauce Served with a risotto timbale
Calamari rings coated in a combination herb seasoning. Deep fried and topped with mango salsa & tartare sauce
A basket filled with prawn skewers, scallops, deep fried fish & calamari. Served on salad & chips
Da Giovanni’s choice of the market’s best catch
Traditional Caesar Salad served with cos lettuce, fresh Parmesan cheese, crispy bacon, croutons & a poached egg with Da Giovanni's homemade dressing